Nicaraguan single origin

Single origin or whole bean coffees come from one growing district or farm.

With layers of toasted butterscotch and dark cocoa. Milk in any quantity brings out the inherent choc tones and adds a smooth rounded touch – for the perfect for cold brew. High quality, limited, seasonal beans that give you a sense of the beans’ origin.

Orange coffee bag labeled Gloria Jean's, single origin Nicaraguan, 1.2 kg, roasted in Australia, front and side views.

Close-up of a portafilter filled with ground coffee, espresso beans scattered on a wooden surface, honey in a black container with a honey dipper, and a bowl of coffee beans.

Roast Profile:
Medium

Flavour:
Medium

Tasting Notes:
Dark Chocolate, Caramel, Cocoa, Fruit Tones

Origins:
Central America, South America & Africa

GLORIOUS BLEND

A blend of coffees from Central America, South America and Africa.

Our NEW blend “Glorious” exudes a floral and chocolate aroma and is bright in acidity. Caramel, honeycomb and fruit tones can be distinguished with its clean, lingering finish.

Orange bag of Gloria Jean's Glorious Blend coffee, 1.2kg, roasted in Australia, with the bag's side showing a partial geometric red and beige pattern.

Close-up of two black bowls filled with coffee beans, ground coffee, and caramel candies, on a dark table with scattered caramel pieces.

Roast Profile:
Medium Dark

Flavour:
Medium

Tasting Notes:
Caramel, Mudcake, Dessert, Jaffa

Origins:
South America & Indonesia

HOUSE BLEND

A blend of coffees from South America and Indonesia.

Dialled back roast profile for Original Blend with mud cake dessert notes, choc orange highlights and caramel sweetness coming through at the end. Smooth and balanced yet complex tasting with quality, history and a good story.

Orange coffee bag labeled 'Gloria Jean's House Blend, 1.2kg, roasted in Australia' with a patterned side view of the same bag.